by Aaron Wise | Nov 3, 2020 | Restaurant
One in four restaurants will permanently close by the end of the year, costing the country millions of jobs and at least one full percentage point of GDP. Yet for many of the country’s large and publicly traded restaurants, business would seem to be nothing but...
by International Associations | Nov 2, 2020 | Customer Experience
5 Ways to Create Customer Loyalty It’s the Holy Grail for every business, we all realize how important it is to create customer loyalty. Loyal customers is what companies work hard for, your business survival depends on your ability to create loyal customers....
by International Associations | Nov 2, 2020 | Marketing
Stay Competitive in the Growing World of Influencer Marketing It seems as if Influencer Marketing is everywhere. Just this week, I read and commented on two pieces about Influencer Marketing. One of these from Jeff Epstein was called “How to Stay Competitive...
by Aaron Wise | Nov 1, 2020 | Restaurant
“We’re doing a lot more sanitation. Everybody’s wearing masks. We closed our dining room.” So began our phone conversation last week with Ohio chef Jordan Hamons, enumerating practices that nearly all restaurant owners in the country have been forced to adopt this...
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