by Dayne Shuda | Oct 14, 2021 | Dining
Bring a new group of patrons to your restaurants with lunch specials. More than 90% of American workers buy their lunch out at least once a week. This is a great target audience for your restaurant and a great way to build your business. In this article, we look at...
by pcobe@winsightmedia.com (Patricia Cobe) | Oct 8, 2021 | Dining
Photo courtesy of Cracker Barrel Customers have long turned to Cracker Barrel to cater family events, parties, business meetings, even weddings with the brand’s signature country-style food. All that came to an abrupt halt last March. The timing was...
by International Associations | Sep 23, 2021 | Blogging
The post The Key to Long-Term Traffic and Profit for Your Blog appeared first on ProBlogger. This post is based on episode 201 of the ProBlogger podcast. “How do you create content that goes viral?” I remember getting this question from a new blogger. They wanted a...
by Justine Nightingale | Sep 16, 2021 | Business
The pandemic presented an opportunity for restaurant delivery services. Did you know that more than 60% of consumers in the United States say they order food for delivery once a week? For most of your restaurant customers, delivery is an expected service. Today’s...
by International Associations | Sep 9, 2021 | Customer Experience
Why Your Customer Experience Shouldn’t Have Surprises! Many people believe that surprise and delight is a great customer service practice. Is it really? The accepted concept behind surprise and delight is that you surprise your customer with a level of service...
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