by International Associations | May 11, 2021 | Recipe
8 Favorite New England Desserts – New England Today Some of these classic New England desserts originated in the northeast and some did not, but over the centuries, and in typical New England style, our ancestors adopted them, giving them a New England...
by Yankee Magazine | Apr 30, 2021 | Recipe
This oven-baked blueberry Dutch baby pancake has the drama of a soufflé without any of the stress. Bring it straight from the oven to the table for all to admire—it will deflate fast but remain slightly puffed and delicious. Total Time: 35 minutes Hands-On Time: 15...
by International Associations | Apr 26, 2021 | Recipe
Ode to Sugar on Snow | Maple Syrup on Snow Recipe – New England Today A 1939 issue of Yankee offered up advice for hosting a neighborhood sugaring-off party at the end of the run of sap. Along with recipes for maple butternut fudge and “maple sauce for ice...
by International Associations | Apr 23, 2021 | Recipe
Civil Rights Spiced Sweet Potato Pie – New England Today In this recipe from sustainable chef, artist, and social entrepreneur/activist Nadine Nelson, the potato pie lends warming spices to a soul food standard. From “Baking Power,” January/February 2021...
by International Associations | Apr 14, 2021 | Recipe
Classic Boston Cream Pie Recipe | Yankee Magazine This classic Boston cream pie recipe relies on the familiar combination of golden cake, sweet pastry cream, and smooth chocolate glaze. SEE MORE: Boston Cream Pie | Recipe with a History How to Make Boston Cream...
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