by International Associations | Feb 10, 2021 | Covid-19
Sponsored content from our partner DayMark Safety Systems on Dec. 07, 2020 Photograph courtesy of DayMark Did COVID-19 really transform the restaurant industry—or did it just hasten an evolution that was already inevitable? Many of the changes and trends...
by jmaze@winsightmedia.com (Jonathan Maze) | Feb 5, 2021 | Covid-19
The coronavirus pandemic, restaurant shutdowns and their impact dominated headlines this year and will change the industry for good.By Jonathan Maze on Dec. 21, 2020 On March 14, following a phone call from his frustrated police chief, Hoboken, N.J. Mayor Ravi...
by pcobe@winsightmedia.com (Patricia Cobe) | Feb 2, 2021 | Covid-19
Sales of restaurant gift cards typically boom around this time of year—they make a safe, easy and universally-appreciated holiday present. But so far, sales are down considerably from 2019, according to data from Paytronix Systems, a guest experience platform....
by International Associations | Feb 1, 2021 | Covid-19
You’re not alone if you’re avoiding trips to your local grocery store for food right now. Most grocers, shops, and restaurants are happy to provide curbside pickup. If you haven’t tried this option yet, it’s worth it. You simply order online or send an email, schedule...
by jmaze@winsightmedia.com (Jonathan Maze) | Jan 29, 2021 | Covid-19
Casual-dining restaurants, not to mention fast-casual and quick-service chains, have received a big boost in takeout sales during the pandemic. With dine-in service less of an option, and potentially risky at that, delivery and takeout have exploded. The general...
by International Associations | Jan 27, 2021 | Covid-19
Yelp Will Now Display User Feedback on Health and Safety Practices of Local Businesses Akhil Kuduvalli, Head of Consumer Product Tuesday, January 12, 2021 • #Product, #Impact, #Consumer Advocacy As consumers look for ways to continue supporting their...
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