by John Walck | Jan 19, 2021 | Customer Experience
You’re not alone if you’re avoiding trips to your local grocery store for food right now. Most grocers, shops, and restaurants are happy to provide curbside pickup. If you haven’t tried this option yet, it’s worth it. You simply order online or send an email, schedule...
by Aaron Wise | Jan 18, 2021 | Business
At their lowest moment — already unable to make rent — a restaurant owner can be kicked again while down. The Authorised Guarantee Agreement specifies that an outgoing tenant can be held responsible for some obligations of an incoming tenant. Popularized in English...
by John Walck | Jan 18, 2021 | Recipe
Any cool or rainy day is a great time to make this invigorating, traditional soup. You can cheat and use canned chicken stock—but it won’t be quite the same. Shebeko/shutterstock PHOTO CREDIT: Shebeko/shutterstock INGREDIENTS 4 quarts cold water 1 4- to 5-pound...
by Restaurant Den | Jan 15, 2021 | Social Media
Your customers are using Instagram every day. And, with more than one billion active users, you’ll find this platform is an ace at creating engagement with your target audience. In fact, did you know that Instagram user engagement with brands is 84 times higher on...
by John Walck | Jan 14, 2021 | Blogging
You See Why Everyone Wants to Increase Their Blog Traffic Everyone wants to increase their blog traffic, right? Imagine how discouraging it would be to write articles if you knew that no one would ever read them. Every time I write a new post, I’m hoping that...
